Get ready to dip, drizzle, and delight! This whipped feta is creamy, tangy, and whipped to cloud-like perfection. Top it with hot honey, sprinkle a little chili for kick, and scoop it up with our Hint of Habanero Protein Tortilla chips for that protein punch. It’s creamy, sweet, and dangerously dip-able!

Instructions

1. Add the crumbled feta, Greek yogurt, red chili flakes, salt, pepper, thyme, and lemon juice to a food processor. Process until completely smooth and creamy, scraping down the sides as needed.

2. Transfer the whipped feta to a serving bowl and spread it out evenly with the back of a spoon, creating a smooth surface.

3. Drizzle the hot honey over the top, then finish with an extra sprinkle of red chili flakes and thyme for color and flavour.

4. Serve immediately with Hint of Habanero Protein Tortilla Chips for dipping. 

5. Pro tip: this dip is even better after sitting in the fridge for 30 minutes, so feel free to make it ahead.